A camp catered

Catering - cooking and cleaning up after a camp.

- commercial kitchen facilities and serving plates and cutlery available.

We need staff to prepare, serve and wash up after meals.

Included meals:

Friday night dinner

Saturday breakfast, lunch, dinner

Sunday breakfast, lunch

for between 60-85 people. TBC

Vegetarian.

Need gluten free and vegan options.

Required: cooking with minimal added fat (inc oil), salt and sugar.

Plenty of undressed salad at each lunch and dinner meal. Cooked vegetables also to be available at every meal.

Memasak & Resep Domestic Cleaning

ID Proyek: #10929635

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